Monday, 6 August 2012

Smoked Haddock, spinach and poached eggs

Hello dear bloggers,

On today's menu smoked haddock, baby spinach and poached egg on toast.

We decided to have a light dinner as David, my husband has a very bad infection and has just been to the hospital.

He has had a series of small accidents, such a piece of metal that got stuck in his foot and a fall out of bed where he injured his face and he has got a black eye and a cut on his cheek.

His foot size doubled and he has temperature. Nice!

I hope he will fee better tomorrow so, I am simplifying the menu this week.

Here are the pictures:

Spinach being reduced in butter, mustard and lemon juice

Haddock and eggs boiling and poaching away

Both together, nearly lost track of it!

Haddock, egg and spinach on the toasts

Nothing like some cherry tomatoes to add a splash of colour

Have you noticed my lovely cupcake tablecloth? So sweet!

That will be all for today, folks. I need a rest!

See you tomorrow,



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